Strategies for achieving successful worker safety systems found in business and industry may be adapted for use in school district foodservice programs. This study lends itself to further research to explore multiple variables that might positively affect worker safety practices to reduce incidence of injury in school foodservice programs.Planning guide for maintaining school facilities. Retrieved November 4, 2006, from http://www.nces.ed.gov/pubs2003/ maintenance/chapter4_3.asp National Coalition on Health Care. (2007). Health insurance cost. Retrieved November 7anbsp;...
|Title||:||Worker Safety Systems: Practices, Challenges, and Perceptions of Safety Climate in Public School District Foodservice Programs|
|Author||:||Diane K. Schweitzer|
|Publisher||:||ProQuest - 2007|