Invaluable advice for the gastronomically challenged. Kitchen coach M Collette Rogers has discovered how to have it all in the kitchen -- meals that are quick, easy, and wonderfully satisfying; food that is wholesome, and nourishing; and time in the kitchen that is stress-free and comforting. Her secret lies in taking control in the kitchen. By following the step by step practical advice in her book, readers will learn how to clear the clutter from their cupboards, become 'list smart' at the grocery store, get into the 'plan-ahead habit' and reform their pantries. With these simple KitchenSmart strategies, aspiring cooks can transform their kitchens into friendly and functional environments where it is easy to make great meals.... a handle that can go in the dishwasher (but note that cleaning a knife in the dishwasher can also dull the edge)-, a aquot;full tangaquot; ... GROWING YOUR EQUIPMENT INVENTORY The items listed on the Equipment Essentials Checklist are just thatanbsp;...
|Title||:||Take Control of Your Kitchen!|
|Author||:||Mary Collette Rogers|
|Publisher||:||Frederick Fell Publishers - 2004-12-01|