These applications have as much potential for success in South Africa as has been displayed in Ireland. ... An example is the splitting of a cereal source into 2 bins, one with a protein range of 10 to 12% and the other with a range of 7.5 to 9.5%. ... The final step is to measure all the factors that can affect the variability in a feed and to constantly be reconciling the differences ... He then explained what the international quality standards ISO, GMP and HACCP are, and the individual andanbsp;...