Food Service Management

Food Service Management

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Audiovisuals and Printed Materials Marcy Schveibinz ... to help students develop skills in writing, mathematics, science, art, social studies, physical fitness, teamwork, and communication. ... training manual is intended to: encourage school foodservice managers and staff, teachers of health and home economics, and otheranbsp;...

Title:Food Service Management
Author:Marcy Schveibinz
Publisher: - 1992


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