In chemical engineering and related fields, a unit operation is a basic step in a process. For example in milk processing, homogenization, pasteurization, chilling, and packaging are each unit operations which are connected to create the overall process. A process may have many unit operations to obtain the desired product. The book will cover many different unit operations as they apply to food processing.In chemical engineering, a unit operation is any single step in a process. This book takes a close look at various unit operations as they apply to food processing.
|Title||:||Experiments in Unit Operations and Processing of Foods|
|Author||:||Maria Margarida Cortez Vieira, Peter Ho|
|Publisher||:||Springer Science & Business Media - 2008-10-20|