A Cook's Guide to Chicago

A Cook's Guide to Chicago

4.11 - 1251 ratings - Source

This expanded and updated edition of the local bestseller takes food lovers and serious home cooks on a tasty romp into Chicago's secret culinary corners to find everything they never knew they needed. Includes information on over 2, 000 ingredients, little-known stores and grocers, helpful hints, and recipes.... 55 Le Creuset, 55 madeleine pans, 50 quality at reasonable prices, 46 racks, 47, 48 rice cookers, 182, 208, 246 saute ... eggplant, 251 corks (for winemaking), 49 couscoussieres, 55 crocks, 246 ceramic, 252 cruets, 50 Cuisinart products, 49 anbsp;...

Title:A Cook's Guide to Chicago
Author:Marilyn Pocius
Publisher:Lake Claremont Press - 2006


You Must CONTINUE and create a free account to access unlimited downloads & streaming