Essential gluten-free recipes for everyday favorites like breads, pastas, and desserts An absolute must-have for anyone who lives gluten free, 100 Best Gluten-Free Recipes compiles the most basic and vital recipes from top qgfreeq diet expert Carol Fenster's 1, 000 Gluten-Free Recipesanow in a handy, affordable, beautiful package complete with color photos. With celiac disease and non-celiac gluten intolerance becoming more common, a gluten-free diet is essential for a growing number of people. This book gives them safe, gluten-free recipes for the everyday foods they miss mostabreads, pasta, muffins, cookies, cakes, pies, and more. For parents and home cooks who have children or family members who must eat gluten-free meals, this book offers familiar favorites that are just as tasty as the real thing. With crowd-pleasers like Pepperoni Pizza, Spaghetti with Marinara Sauce, and Chicken Marsala with Mushrooms, this book will become the gluten-free cook's best friend in the kitchen, and a great gift. ac Features completely updated recipes ac Includes five brand-new recipes, including nutritious Banana Bread with Chia Seeds, Fresh Chive Flatbread with Dipping Oil, and Chiles Rellenos ac Offers a detailed introductory section with straightforward information on shopping guidelines, explanations of food labels, tips on organizing and stocking your pantry, and handy advice on cooking with gluten-free ingredients ac Written by gluten-free expert Carol Fenster, author of 1, 000 Gluten-Free Recipes ac Includes 30 beautiful, enticing photos of finished dishes ac Features icons that highlight vegetarian, kids' favorite, and quick recipes that can be prepared in 30 minutes or less For anyone who keeps a gluten-free kitchen, 100 Best Gluten-Free Recipes offers tasty options that make gluten-free cooking easy for every day.Today, many manufacturers use sorghum instead of wheat and barley to make glutenfree beer. If you cana#39;t find glutenfree beer, you may use hard cider, which is typically fermented from apples, pears, and sometimes quinces and is glutenfree.
|Title||:||100 Best Gluten-Free Recipes|
|Publisher||:||Houghton Mifflin Harcourt - 2012-09-26|